Enjoying wine is an art unto itself. But that doesn’t mean that the process needs to be obscure or intimidating. From decantation to the right serving temperature, here are five easy tips to make your red wine taste better. What Is Red Wine? Red wine is a complex alcoholic beverage made with the fermented juice…
Be it movie characters or real-life wine aficionados, everyone loves a good glass of Chianti. Such is the fame of Chianti that for many, this Italian product is almost synonymous with red wine. But what grapes are in Chianti, exactly? Keep reading to find out. What Is Chianti? A Brief History of Chianti Chianti is…
Finding the perfect wine-food pairing can be a challenging task, and chicken is no exception. And although some people believe that chicken is always served with white wine, the truth is that, depending on the case, red wine is also a good alternative because it has the potential to enrich the taste of chicken meat. …
Pinot Noir and Cabernet Sauvignon have something in common: They are two of the world’s most popular red wines. But what is the difference between them? In today’s blog, we take a deep dive into the history, characteristics, and food pairings of these two heavyweights of the wine world. What Is Pinot Noir? You know…
Aerating or decanting wine? If you’re new to the wine world, the question may feel daunting. But don’t worry: in today’s post, we give you the inside scoop on aeration and decantation, two basic wine processes you need to get acquainted with. Keep reading to learn more! What is Aerating Wine, Exactly? Aerating wine is…